Easy Dehydrated Food Recipes

Chicken Noodle Soup

All our dehydrated food recipes featured on our site are all included in our eBook or Paperback if you prefer. The recipes are taste-tested and so easy to make!

All the recipes in our 20 Taste-Tested Easy Recipes contain dehydrated food, but are not made "solely" of dehydrated food. For example, you need to add stock and meat for the soups.

In fact, our eBook tells you what quantities of "fresh foods" to use—that you may have on-hand and wish to useinstead of dehydrated!

BUT FIRST:

Can You Really Use Dehydrated Food in Recipes?

If you have a dehydrator, you may be wondering if you can use dehydrated food in recipes. The answer is yes! Dehydrated foods can be used in a variety of recipes, including soups, stews, casseroles, and more.

When using dehydrated foods in recipes, it's important to rehydrate them first. This can be done by soaking the food in water for a few hours or overnight.

Once the food is rehydrated, it can then be added to your recipe as you would any other ingredient. Keep in mind that dehydrated foods will often need to cook for longer than fresh or frozen foods, so plan accordingly.

Dehydrated foods are a great way to add nutrition and flavor to your recipes. So experiment and see what you can come up with!





20 Taste-Tested EASY Recipes!

This is a great resource for easy-to-make meals made from dehydrated food (or not!) How about the classic British Shepherd's Pie, or a tangy Carrot Soup? If you love Mediterranean foods, try this savory Ratatouille. Complete the meal with an easy Apple Sauce served over vanilla ice cream.

Don't delay, pick up your copy today and enjoy our home-cooked recipes your whole family will love!

MAIN MEALS









Can You Use Dehydrated Foods in Desserts?

Dehydrated foods can also be used in desserts! This may seem strange, but dehydrated fruits and vegetables can actually add a lot of flavor and nutrition to sweet dishes.

For example, dehydrated bananas can be used in banana bread or muffins. Dehydrated carrots can be added to carrot cake. And dehydrated zucchini can be used in zucchini bread.

So if you're looking for a new way to add some flavor to your desserts, consider using dehydrated foods. You may be surprised at how good they taste!

DESSERTS

More Dehydrated Food Recipes: Keep Scrolling for our Extras!

Easy Dehydrated Food Recipes
Using Your Very Own Dehydrated Food!


20 Taste-Tested Easy Recipes Containing Dehydrated Food

Grab our
Recipe eBook

only $2.99
20 Taste-Tested Easy Recipes
~ 75+ pg eBook ~

BUY eBook NOW!

or our Paperback for $8.95 HERE.

20 Taste-Tested Easy Recipes Containing Dehydrated Food

Grab our
Recipe eBook

only $2.99
20 Taste-Tested Easy Recipes
~ 75+ pg eBook ~

BUY eBook NOW!

or our Paperback for $8.95 HERE.


EXTRAS

These breads are really easy to make. I am surprised at how few ingredients go into Anita's bread. One of my favorite experiences was baking bread with my mum. We used the "home-baked bread" recipe, and we even impressed ourselves with how 'professional' our loaves looked!

Also in the extras, you'll see millet and quinoa. Even though they look the same, they do not taste the same at all. I find quinoa to be a little on the grainy side and with quinoa, you MUST rinse it first to get rid of the bitter taste. I use a great sieve from Fantes.com to rinse my quinoa.

Can You Use Dried Berries in Smoothies?

If you're looking for a way to add some sweetness to your smoothies, consider using dried berries. Dried berries are a great source of natural sugars and can add a lot of flavor to your smoothies.

When using dried berries in smoothies, it's important to rehydrate them first. This can be done by soaking the berries in water for a few hours or overnight.

Once the berries are rehydrated, they can then be added to your smoothie along with the other ingredients. Dried berries can also be added to yogurt or oatmeal for a delicious and nutritious breakfast.

Get the Kids Involved! ;-)

kids cooking at a long table

We hope you and your family enjoyed trying out our recipes. Meal prep time can be greatly reduced because we are using dehydrated ingredients—which helps—when we're in a hurry and running late.

Of course, you still have to find time to dehydrate the foods in the first place, but that's something you can set aside to do on a day off work, for instance.

Get your kids involved; I'm sure they'd have fun watching the foods dry up and shrink right before their eyes! I'm always fascinated by how celery shrivels up into curls—they remind me of tiny seahorses!

More Good Stuff to Read!

  • Anita's Bread and Pizza - A great BREAD recipe that can double as Pizza crust, see how mine turned out!

    Bread and Pizza by Anita

    Anita's Bread and Pizza - A great BREAD recipe that can double as Pizza crust, see how mine turned out!

  • Anita's Super Easy Bread -- A great recipe that can double as Naan Bread or Pizza Dough!

    Super Easy Bread by Anita

    Anita's Super Easy Bread -- A great recipe that can double as Naan Bread or Pizza Dough!

  • Super Easy Herb Bread -- This recipe is based on Anita's Super Easy Bread, with a flavorful twist! Easy to do, cheap to make!

    Herb Bread

    Super Easy Herb Bread -- This recipe is based on Anita's Super Easy Bread, with a flavorful twist! Easy to do, cheap to make!


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