Easy Dehydrated Food Recipes

Our dehydrated food recipes are tantalizing, mouth-watering and so e-a-s-y to make!

All of the recipes in our Recipes eBook contain dehydrated food, but are not made "solely" of dehydrated food. For example, you need to add stock, and meat, for the soups.

In fact, we do let you know what quantities of "fresh foods" to use that you may have on-hand, instead of dehydrated!

VIDEO PERMISSION CAMTASIA 2018 FOR SUSAN GAST AND EASY FOOD DEHYDRATING

Easy to make Dehydrated Food Recipes
Using Your Very Own Dehydrated Food!




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MAIN MEALS

Keep Scrolling for Desserts and Extras!


NOTE: Click the following link for the easiest, greatest tasting stock that's used in most of the recipes above!


20 Taste-Tested Easy Recipes Containing Dehydrated Food

Grab our Recipe eBook
only $2.99
20 Taste-Tested Easy Recipes ~ 75+ pg eBook

Read more about the Recipe eBook here


20 Taste-Tested Easy Recipes Containing Dehydrated Food

Grab our
Recipe eBook

only $2.99
20 Taste-Tested Easy Recipes
~ 75+ pg eBook ~

Read more about the
Recipe eBook here



DESSERTS


EXTRAS

These breads are really easy to make. I was very surprised at how few ingredients go into Anita's bread. One of my favorite experiences was baking bread with my mum. We used the "home-baked bread" recipe, and we even impressed ourselves as to how 'professional' our loaves looked!

Also in the extras, you'll see millet and quinoa. Even though they look the same, they are not the same taste at all. I find quinoa to be a little on the grainy side and with quinoa, you MUST rinse it first to get rid of the bitter taste. I use a great sieve from Fantes.com to rinse my quinoa.



Get Six Simple Steps eBook ~
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See How Easy it is to Dehydrate Food
 with our Six Simple Steps!


Free eBook Six Simple Steps to dehydrate food safely from Easy Food Dehydrating

We hope you and your family enjoyed trying out our recipes. The fact that we're using dehydrated ingredients cuts down on meal prep time when you're in a hurry and running late.

Of course you still have to find time to dehydrate the foods in the first place, but that's something you can set aside to do on a day off work, for instance.

Get your kids involved; I'm sure they'd have fun watching the foods dry up and shrink right before their eyes! I'm always fascinated how celery shrivels up into curls — they remind me of tiny seahorses!




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