Easy Food Dehydrating helps folks out daily ...simply check out our top picks of fruit, vegetables, and meat. And when you're done dehydrating it, see how best to safely store it too!
Go ahead and check out our FRUIT, VEGGIES, and COOKED MEATS images by clicking on them. On those pages, you'll find a whole slew of goodies to choose from!
Want to make raisins? Easy, visit 'grapes.' How about making zucchini chips? Yep, you guessed it ... visit the 'zucchini' page! Go ahead: just click on the 3 images and amaze yourself (and your friends!)
It's not just about fruits and vegetables, see how easy it is to dehydrate cooked meats too! Learn what temperature setting is necessary for meat. All you have to do next is vacuum-seal it to store it for long-term food storage.
At Easy Food Dehydrating, we'll show you how to dehydrate frozen foods too. When fresh isn't available seasonally, buy it frozen when it's on sale at your grocery store.
Grab bags of frozen peas and corn — onions too!
Frozen foods are great — you actually save one of the six dehydrating steps in many cases — by buying frozen.
Dehydrate food instead of throwing it down the disposal because you "forgot about it" in the bottom drawer of the refrigerator — or because you had too much left over at the end of the season!
Both are perfectly good reasons to dehydrate food. Use it up to make healthy hiking food and picnic treats.
And for preppers with survival food in mind : all you need to know about food storage containers. Store your dehydrated food safely in Mason jars for daily/weekly use, or vacuum-seal dehydrated food in bags for safe long-term storage. Here's a list to look at: