Here at Easy Food Dehydrating, “dehydrate” always means using an electric food dehydrator — the easy, reliable way to dry food at home.
Ready to learn dehydrating the safe and simple way?
My free 7-Part Mini Series gives you the exact 6 Simple Steps I use to preserve food at home—without waste, spoilage, or overwhelm.
In just seven short lessons, you’ll see how to prepare, dehydrate, and safely store food that lasts for months or years. It’s the perfect way to build your skills and stock a pantry you can depend on.
✅ Quick Answer: What is the 7-Part Mini Series on dehydrating food?
It’s a free email course that teaches Susan’s 6 Simple Steps for safe dehydrating—buy, prepare, dehydrate, condition, vacuum seal, and store. In seven short lessons, you’ll learn how to preserve food safely and confidently for long-term storage.
By the end of the 7-Part Mini Series, you’ll feel confident dehydrating and storing food without fear of spoilage or waste.
Sign up with your best email address and please make sure you typed it correctly!
Don't miss getting your free eBook... then click the "Count Me In!" button to send your request. You may unsubscribe at ANY time during the 7-part Mini Series. Thanks!
What’s included in the 7-Part Mini Series?
Seven short emails that walk you through the 6 Simple Steps for dehydrating food safely—plus tips on storage and spoilage prevention.
Is the 7-Part Mini Series really free?
Yes! It’s 100% free. You’ll also receive the 6 Simple Steps eBook as part of your learning.
Do I need special equipment?
A dehydrator works best, but you’ll also learn methods you can try with your oven.
Can I unsubscribe at any time?
Of course. Every email has a one-click unsubscribe link—you’re in full control.