Plastic Wrap Guide

A Quick Plastic Wrap Guide Pictorial

Here's an easy plastic wrap guide - in pictures! Why use plastic wrap? It helps protect sharp/crisp dehydrated foods from puncturing other bags while in the Mylar bags. Read the descriptive steps below the photos.

Here's an easy plastic wrap guide – your dehydrated fruit and vegetables can have this optional plastic wrap protection – easy to do as shown in the eight photographs below!

• step 1 - Fold excess vacuum bag top underneath
  
• step 2 - Pull out 2 ft approx. plastic wrap. Place folded package down with the bag's fold facing the newly torn wrap edge (that's on your left)
  
• step 3 - Fold the wrap over the top
  
• step 4 - And continue folding/wrapping the package to your right
  
• step 5 - Fold excess 'wings' see dotted line!
  
• step 6 - From bottom upwards ...
  
• step 7 - ... and fold the top wing down
  
• step 8 - Turn your package over so you can see your hand-written contents on vacuum bag through the wrap!

Dare I Now Say "It's a Wrap"?!

NOTE: When you have taken out a packet of dehydrated food to use, don't throw away the plastic wrap!

Instead, wrap it around an old cardboard paper-towel roll tube or fold the plastic wrap gently – and USE IT AGAIN!

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Why Are We Doing All This?

Recap: The Sequence

• Dehydrate the food, (condition it too), then vacuum seal it with a 100cc oxypack.
• Wrap the package in plastic wrap to soften the corners to avoid puncturing other bags.
• Put those packages in the Mylar bags along with a 300cc oxypack in the Mylar bag.
• Seal the Mylar bag, and write on it the bag’s contents, and the date.
• Lastly, put these Mylar bags in the bins and buckets with a 2000cc oxypack.
  

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