Potato and Bacon Hash
Potato and Bacon Hash ... hmm, it's great comfort food plus the aroma will drive you crazy!
Here's How to Make Potato and Bacon Hash!
- In a large saucepan, add the dehydrated sliced potatoes, onion,
and elephant garlic. Add boiling water to cover them all. Let them
re-hydrate in the pan, add more boiling water if necessary.
- Fry up the bacon!
- While the bacon is cooking, combine the flour (or corn start) and water in a
measuring jug, add the ketchup and Worcestershire sauce, mix well with a whisk, and set aside.
- When the potato mix is sufficiently re-hydrated (and remember,
the potatoes are already cooked prior to dehydrating so they only need
to be heated through), re-stir and add the ketchup mix and gently stir the whole ingredients in the pan and cook a
few minutes more.
- Add the bacon, crumbled (or any other flavorful meat!)
- Season with salt and pepper to taste.
- Sprinkle on about 4 oz grated cheddar cheese, let it melt and serve!
... And I'll Be Right Over For Some!
... And I'll Be
Right Over For Some!
This is a fun meal to make on a leisurely Sunday morning; it drives
people mad with the sizzling bacon aroma, and by the time it's ready, it
is devoured with lightning speed! It's a pretty hearty meal, and it makes a great brunch – take it
outside and enjoy the fresh air! This dish will
fill you up, and keep you going easily until the dinner time evening
You can substitute the bacon for canned corned beef, but watch the corned beef from sticking to the pan. (Check out the non-stick pans from Amazon below).
Leftovers? Shape them into cakes, lightly flour them, and add to an
oiled hot pan the day after. Let them sit, so they get a crust, then
flip over carefully. Some people enjoy this meal with a dash of tomato ketchup and some scrambled eggs!
If you're interested in making any of our mouth-watering recipes with fresh ingredients instead of dehydrated, please consider getting our eBook. Click on the banner below for more info. The eBook not only lists the quantities of dehydrated food in each recipe, it also lists the fresh ingredient amounts too!
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Super Non-Stick Pans for making this tasty dish!
Super Non-Stick Pans
this tasty dish!
Cuisinart® 1-1/2 Qt
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for any reason or season!
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Potato and Bacon Hash
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