Tuna Salad

Tuna Salad Sandwich

This easy-to-make tuna salad is great served on homemade bread.

Toss a scoopful in a green salad to help get your daily greens!



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Our eBook Shows You
How You Make It!

20 Taste-Tested Easy Recipes Containing Dehydrated Food

It's a Steal!

only $2.99
our 75+ pg eBook

Read more about the
Recipe eBook here


Onion And Celery Add Crunch!

Onion And Celery
Add Crunch!

I find that adding the onion and the celery give the salad a nice crunch! Spread some of this tuna fish salad on some of your very own homemade bread!

Yes, you can easily make your own bread, and we've been doing it for a while now ... there's such a sense of fulfillment in knowing that what you're eating has been 'prepared from scratch' and not poured out of cardboard boxes.


Tuna Salad ready to go

Consider Using Tuna in Oil Too!

Consider Using
Tuna in Oil Too!

If you're not weight-watching and you prefer a little oil in your tuna salad, try this: use one can of tuna 'in water', and the other can of tuna fish can be 'in oil'.  Another option to be aware of: Tuna in foil pouches ... they're great! There's no excess water in the pouch, so to me, it's even more flavorful!

If using canned tuna, don't add ALL the oil (or water) as that will make it too soggy and we don't want it dripping out of the sandwich onto your clothing! :-)

Here is the link for 'beginner' bread recipe which we have used over and over and it tastes awesome ... and a link for Anita's Super Easy Bread which is what I make all the time now! 

I L-O-V-E it. With Anita's bread, just mix the bread up in a bowl, leave it alone for 2 hrs, shape it, then bake it for 25 minutes. It doesn't get much easier than that! The hard part is actually waiting for the bread to cool down ... :-)




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