Ratatouille

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Ratatouille - Zucchini, Eggplant, Garlic, Onions, Mushrooms ...

Ratatouille is a fantastic dish on its own, but serve it with rice or orzo for a satisfying lunch or dinner. 

Whether you say "rat-a-too-eee" or "ra-ta-twee" either way it's a super-tasty dish of veggie goodness with a delicious aroma to boot!




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20 Taste-Tested Easy Recipes Containing Dehydrated Food

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Our eBook Shows You
How You Make It!

20 Taste-Tested Easy Recipes Containing Dehydrated Food

It's a Steal!

only $2.99
our 75+ pg eBook

Read more about the
Recipe eBook here


Ratatouille with Orzo

As an alternative to the orzo, make some white or brown rice to serve with these vegetables. This dish smells so good when it is cooking; it fills your kitchen with a very pleasant aroma of the Mediterranean!

You can eat this just as a vegetable side dish, but with the addition of the rice or orzo, it makes a whole meal. Our family loves this!

Ratatouille with Rice

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Check out these
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Aroma® 8-Cup (cooked)
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Oster® 6-Cup (cooked)
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Cuisinart® 4-Cup
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