Pizza ... Take Two!


this guy is amazing!

VIDEO PERMISSION CAMTASIA 2018 FOR SUSAN GAST AND EASY FOOD DEHYDRATING


Success the Second Time Around ...

Anita's pizza -- take two

I'm NOT going to give up on making pizza.

This page was created out of the shame of how my first pie had to be PUSHED OFF the paddle/spatula (read: almost scraped!!!) ...  

I felt I had to make another one (such hardship there – not!) This time I followed Anita's instructions!

I used parchment paper and precooked the pizza crust for a few minutes first ON the paper ON the stone in the oven!





Yes, Go Raw Lose Weight is ON SALE!
Take action today, start losing weight tomorrow.

Go Raw Lose Weight logo

© 2019 Go Raw Lose Weight ~ www.gorawloseweight.com

Kick that fat in the butt!
Lose weight and inches the safe, sane, and nutritious way … and gain these results:

  • MORE ENERGY
  • CLEARER SKIN
  • BETTER #2's  ;-)
  • SLEEP SOUNDLY

and of course, lose those pounds and inches!

O.M.G.

it all starts here:
GoRawLoseWeight/kickfat




Put Parchment Paper On Spatula

I put the parchment paper on the spatula, cut it down to size and left about a one inch overlap of paper all around. I then placed the crust on it and shaped it so it wasn't hanging off the spatula/paddle! There's the dough, in the photo, ready for the oven, sat on the parchment paper.

After the pre-bake in the oven, I brought it out and added my sauce, some sautéed onions; green, red, yellow peppers, and mushrooms.





It's EASY to Dehydrate Food with our 6 Simple Steps!





From your friends at Easy Food Dehydrating
Copyright © 2010-2019 ~ easy-food-dehydrating.com
Find us on Facebook
:-)

Six Simple Steps free eBook from Easy Food Dehydrating and Safe Food Storage




Prick the Dough!


no parchment paper needed after pre-baking

I pricked the dough to stop bubbles from forming.

I then put it in the oven and baked it for 3 minutes.

Next, I added the grated cheese, and then the olives, plus some of the vegetables I'd saved aside to put purposely on top of the cheese.




This huge slice of Anita's Pizza was my lunch! :-)


Anita's Pizza - my lunch!

Here's a TIP: next time I shall bake it for five minutes as my cheese ended up getting a little too brown for my liking because I was waiting for the crust to turn just the right shade of 'done'.

Into the oven it went for about 15 minutes – but see the TIP above about baking the crust first for probably five minutes.

I forgot to mention earlier – I've been using the oven at 450°F instead of 475°F. No real reason.




Other Home-Made Goodies by Anita and James!


James' cabinet with stained glass

I just wanted to add this!

Anita and James are also making lots of home-made goodies like coat hangers, and storage cabinets – some with stained-glass inserts.

All pieces are made with such loving care, it's a wonder they can bear to part with them!

Recently, Anita told me that James has changed course, and now modifies campers!




You might like these ...


slice of homemade pizza

Bread and Pizza

This bread recipe doubles as pizza crust!


freshly baked bread in assorted sizes with butter in dish

Bake Your Own Bread

Yes you CAN bake your own bread. Award-winning recipe here.


Anita's Super Easy Bread

Super Easy Bread

This is the basic real easy recipe. Very quick to make.


Chicken Noodle Soup from our Recipes on Easy Food Dehydrating.

Easy Food Dehydrating Recipes

Easy tasty meals made with dehydrated food!






Hi !   :-)
If you enjoyed reading this page, please Give us a LIKE on Facebook
by clicking below ... thank you very much!






› › Pizza (take two!)

↑ TOP OF THE PAGE