Ratatouille

Served Alone or With Rice or Orzo!

Ratatouille

From your friends at Easy Food Dehydrating
www.easy-food-dehydrating.com
Copyright © 2010-2015 ~ easy-food-dehydrating.com
Find us on Facebook

www.facebook.com/easyfooddehydrating

Ingredients:





Here's How to Make This Fabulous Mediterranean Dish!

  1. Use the freshly boiled water to re-hydrate the dehydrated items above, let sit until they have plumped up.
  2. Put oil in a large saucepan, sauté the eggplant.
  3. Pour off excess water from dehydrated veggies, and add the veggies carefully to your saucepan as water can spit in hot oil ...
  4. Add 1 cup of vegetable stock, and add the Italian seasoning.
  5. Add the sliced olives.
  6. Add the mushrooms.
  7. Cook for 15 minutes or until the vegetables are tender.
  8. If adding the orzo, add this at step 4. You may need to add a little more boiled water too, if you find the orzo drinks up your stock too soon. Orzo only needs around 10 minutes to cook, half the time of rice. This makes this Ratatouille dish like a risotto, to me!

*IF you need to add salt, do so, BUT be careful NOT to over-salt as the bouillon has salt in it.

Aroma 8-Cup (cooked) Rice Cooker


Oster 6-Cup (cooked) Rice Cooker


Cuisinart 4-Cup Rice Cooker


As an alternative to the orzo, make some white or brown rice to serve with these vegetables. This dish smells so good when it is cooking; it fills your kitchen with a very pleasant aroma of the Mediterranean!

You can eat this just as a vegetable side dish, but with the addition of the rice or orzo, it makes a whole meal. Our family loves this!

Ratatouille with Orzo
Ratatouille with Rice







Sign Up for our FREE Mini Course!

Keep YOUR Food Pantry FULL!

Learn how to keep a full pantry – for any reason or season!

Our 6-part email series will arrive in your inbox every three days – click the little girl's basket of apples to find out all about it!


5-Star Rated Easy Food Dehydrating & Safe Food Storage, and our other eBooks

Howdy! While you're here, please take a moment to check out our three eBooks below. When clicked, you can read much more about each of them on our site. Thanks.

Easy Food Dehydrating and Safe Food Storage
20 Taste-Tested Easy Recipes eBook
Your Dehydrating Food Questions Answered! | eBook: How to Dehydrate Food ... Top 20 Topics ... over 225 Questions Answered

We Are Featured On MOTHER EARTH NEWS!

Recent Articles

  1. Does the Re-hydrated Celery Regain Some of its Original Crunchiness?

    Jul 17, 15 09:51 AM

    Great question posted on our Facebook comments from Dana. She wants to know this about celery when it's re-hydrated. See page 28 in our FAQ section for more info.

    Read More

  2. Different Ways to Dehydrate Carrots?

    Jul 08, 15 07:17 AM

    Allan has 50 lbs of carrots! What to do with them? Read more here on page 28 of our FAQ section.

    Read More

Read More of our Blog Posts Here

Check us out on these great channels:

Facebook Twitter Twitter RSS YouTube Google +1

New! Comments

Have your say about what you just read! Leave me a comment in the box below.
› Ratatouille

↑ TOP OF THE PAGE