Dehydrating Lemons Limes Oranges

Nothing to Pucker-Up About!

Sliced Oranges on Nesco Dehydrator
Dehydrated Oranges

Lemons Limes Oranges ... better known as 'citrus'... yet they're probably not on the top of your dehydrating 'to do' list! They are probably one of the easiest fruits to dehydrate, but sadly not one of the most edible when dried, in my humble opinion! But having said that, let's not forget that these dehydrated citrus rinds can be great ground up to be used for flavorings and for baking! If you remove the dehydrated rind and white pith, the dehydrated fruit centers make a tasty snack. The pith is the bitter tasting part of citrus.

Lemons have a high vitamin C content along with vitamin A, and in the mineral department they are high in Potassium and Calcium and also contain decent amounts of Magnesium and Phosphorus.

Limes are used very often in drinks and in the famous Key Lime Pie dessert! Limes contain good amounts of Vitamins A and C and contain Folate and Choline too. In the mineral department Potassium, Calcium and Phosphorus are the leaders.

Oranges are loaded with vitamin C, plentiful vitamin A, and Folate. In the mineral department oranges score well in Calcium, Magnesium, Phosphorus, and Potassium.



All three citrus fruits contain Omega-3 and Omega-6 fatty acids.

How to Dehydrate Lemons, Limes, and Oranges

  1. Wash the skins of your citrus fruits
  2. Slice the citrus into 3/8" thick slices and arrange on your food dehydrator trays
  3. Turn on your food dehydrator and set the temperature between 125°F and 135°F (or per your food dehydrator's instructions). Drying time: between 2-12 hours.
  • Citrus is brittle when dried fully.
  • Please remember to rotate your dehydrator trays for even drying.

Dehydrated Oranges Vacuum-Sealed

This is what dehydrated oranges look like after they've been vacuum-sealed and wrapped in plastic wrap – ready to be stored away for long term storage.

Plastic Wrap - 400-foot Roll


Plastic Wrap - 200-foot Roll



Vacuum-Sealed Dehydrated Oranges


Lemons - Before and After :-)

Lemons before and after dehydrating

Living in central Florida, we're lucky enough to have a few orange trees in our front yard. But across the street are vast orange groves, and boy oh boy, can you ever smell the orange blossom scent when they're in full bloom!

To me, the orange blossom scent is one you either love, or hate! I'll leave you guessing which side of the citrus fence I'm on! :-)





From your friends at Easy Food Dehydrating
www.easy-food-dehydrating.com
Copyright © 2010-2015 ~ easy-food-dehydrating.com
Find us on Facebook

www.facebook.com/easyfooddehydrating


Sign Up for our FREE Mini Course!

Keep YOUR Food Pantry FULL!

Learn how to keep a full pantry – for any reason or season!

Our 6-part email series will arrive in your inbox every three days – click the little girl's basket of apples to find out all about it!


5-Star Rated Easy Food Dehydrating & Safe Food Storage, and our other eBooks

Howdy! While you're here, please take a moment to check out our three eBooks below. When clicked, you can read much more about each of them on our site. Thanks.

Easy Food Dehydrating and Safe Food Storage
20 Taste-Tested Easy Recipes eBook
Your Dehydrating Food Questions Answered! | eBook: How to Dehydrate Food ... Top 20 Topics ... over 225 Questions Answered

We Are Featured On MOTHER EARTH NEWS!

Recent Articles

  1. Does the Re-hydrated Celery Regain Some of its Original Crunchiness?

    Jul 17, 15 09:51 AM

    Great question posted on our Facebook comments from Dana. She wants to know this about celery when it's re-hydrated. See page 28 in our FAQ section for more info.

    Read More

  2. Different Ways to Dehydrate Carrots?

    Jul 08, 15 07:17 AM

    Allan has 50 lbs of carrots! What to do with them? Read more here on page 28 of our FAQ section.

    Read More

Read More of our Blog Posts Here

Check us out on these great channels:

Facebook Twitter Twitter RSS YouTube Google +1

New! Comments

Have your say about what you just read! Leave me a comment in the box below.
› Lemons, Limes, and Oranges

↑ TOP OF THE PAGE