Green Split Pea Soup in slow cooker

by Gregg
(Idaho)

I was amazed at how smooth this soup turned out.

It made about eight servings, so that's very economical!

And yeah, it is great with a slice of bread'n'butter and I will have to try the bread recipe you have on your website.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Your Comments About This Recipe.




Recent Articles

RSS

  1. Oxygen Absorbers - Removes Excess Oxygen in Food Storage Containers

    Jul 15, 19 07:04 AM

    Oxygen Absorbers are used for removing excess oxygen from your dehdrated food packages. Put in your mason jars or food bags!

    Read More

  2. Dehydrating Mushrooms - Great in Omelets, Soups!

    Jul 13, 19 08:23 AM

    Dehydrating Mushrooms -- Dehydrate Mushrooms at home, great for long-term food storage -- saves $$!

    Read More

  3. Re-Hydrating Food

    Jul 10, 19 07:37 AM

    Re-Hydrating Food: It's easy to re-hydrate dehydrated fruits and veggies. Done right, foods maintain their nutritional value and resemble their fresh state!

    Read More

  4. Dehydrating Fruit Rolls - Nature's Healthy Snack

    Jul 09, 19 07:15 AM

    Dehydrating Fruit Rolls -- How to Dehydrate Fruit Rolls at home! -- Nature's Healthy Snack :-)

    Read More

Read More of our Blog Posts Here





if you like our site, click below!