by Karen
(Utah)
I LOVE this soup!
I think it should be a monthly winner!!!!!
It's that little bit of orange juice that makes it seem very special. I have even made it without blending it and it tastes just as good but there is something nice about it being smooth.
Please keep up the good work, I'm enjoying learning how to dehydrate food from your website.
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Hi, I'm Susan Gast, founder of Easy Food Dehydrating.
My passion for dehydrating food began in 2010 while seeking crafty uses for an abundance of tomatoes!
I've since devoted myself to elevating the art of removing moisture from fruits, vegetables, meats, and so much more!
JOIN ME as we unlock the magic of food preservation through dehydration together!
Read About Me here.
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