Carrot Cake

by Jennifer
(Florida)

I baked this cake in a glass dish - so I had to give the baking time an extra 15 to 20 minutes. I used the toothpick in the center of the cake method. When the toothpick comes out clean, you know it's done!

Ate too much of this cake, BTW ...

Comments for Carrot Cake

Click here to add your own comments

Who's Eaten All The Cake?
by: Anonymous

Good Cake!

Click here to add your own comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Your Comments About This Recipe.




Recent Articles

  1. Oxygen Absorbers - Removes Excess Oxygen in Food Storage Containers

    Jul 15, 19 07:04 AM

    Oxygen Absorbers are used for removing excess oxygen from your dehdrated food packages. Put in your mason jars or food bags!

    Read More

  2. Dehydrating Mushrooms - Great in Omelets, Soups!

    Jul 13, 19 08:23 AM

    Dehydrating Mushrooms -- Dehydrate Mushrooms at home, great for long-term food storage -- saves $$!

    Read More

  3. Re-Hydrating Food

    Jul 10, 19 07:37 AM

    Re-Hydrating Food: It's easy to re-hydrate dehydrated fruits and veggies. Done right, foods maintain their nutritional value and resemble their fresh state!

    Read More

  4. Dehydrating Fruit Rolls - Nature's Healthy Snack

    Jul 09, 19 07:15 AM

    Dehydrating Fruit Rolls -- How to Dehydrate Fruit Rolls at home! -- Nature's Healthy Snack :-)

    Read More

Read More of our Blog Posts Here





if you like our site, click below!