Word Search for Kids Vol 1



Carrot Cake recipe

by Cheryl
(Louisiana)

Would like to point out that it's better if you rehydrate the carrots the day before. That gives it more time to absorb the water IMHO.

It's a very easy cake to make, but I had tons of frosting left over? It did not go to waste though! :-)

Thanks for sharing your recipe Debby, that was very nice of you! Now, what can I send in?

Thank you.
Cheryl, Louisiana

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Your Comments About This Recipe.




Recent Articles

  1. Storing Dehydrated Food for Long-term Storage

    Jan 22, 20 07:50 PM

    Storing Dehydrated food SAFELY for the long-term. Tips to achieve this right here!

    Read More

  2. Dehydrating Peppers

    Jan 22, 20 04:58 PM

    Dehydrating Peppers -- Dehydrate Peppers at Home - Takes up LESS room than storing in the fridge - Great for long-term food storage too!

    Read More

  3. Dehydrating Apples for Apple Pies and Tarts!

    Jan 22, 20 12:47 PM

    Diced or sliced for apple pies, dehydrating apples now means they will be available year 'round... thanks to the tips and techiques you'll find right here!

    Read More

  4. Celery and Potato Soup

    Jan 22, 20 12:09 PM

    Celery and Potato Soup - Flavorful and Filling -- make this soup-er soup for lunch...

    Read More

Read More of our Blog Posts Here





if you like our site, click below!