Food Dehydrating – Made Easy!

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Food Dehydrating Made Easy!

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Enroll now and learn all you need to know about Food Dehydrating and SAVE $15 in the process on the fabulous Udemy platform adored by students around the world!

Are You an
Audio/Visual Learner?

It's a well-known fact that people like to watch videos. Retention is higher when you combine video with the written word. Books can feel flat, literally — but appeal to many people, as Amazon well knows.

So I've combined the two: great videos and the written word — and now you have the best of both worlds! Enjoy learning at your own speed, on your own time — with guaranteed LIFETIME access!

CLICK the pic to save money!
reg. $30 - now half price!

3-hr Udemy course

Only $15
for a limited time.

3 hours of content; 15 sections;
67 lectures; 10 quizzes!

3 hours of content;
15 sections;
67 lectures;
10 quizzes!

In my Udemy course, I'll teach you how to safely dehydrate fruits, vegetables, and meat for long-term food storage.

Discover the differences between two-styles of dehydrators: the Nesco™ and Excalibur™ and see what supplies you need to have on hand for vacuum-sealing such as a FoodSaver™ vacuum-sealer and bags, plus oxygen absorbers ... and for long-term food storage, you'll discover the use of Mylar bags, plastic bins, and buckets with air-tight lids that actually unscrew easily!

BONUS Section:

Make your Own Pet Food: Chicken Chow – homemade!

See our video (with our talking dog!) We'll show you how to make this delicious, nutritious dog food for your best buddy!

Home Made Dog Food Chicken Chow

I've just reached the ripe old age of 70 (human years!) and every day I still look forward to my Chicken Chow Dog Food.

My mom makes a new batch about every three weeks and then she puts it in the freezer. (Allow two days for thawing in the refrigerator, so when the tub's running low in the fridge, remember to take one out of the freezer!)

In-Depth Answers to Questions:

  • Six Simple Steps
  • Nesco™ and Excalibur™ Dehydrators — best uses for both dehydrators and a nifty use of Excalibur dehydrators for bread ...
  • Safely Sealing your Food and Vacuum Sealer Bags and Rolls — which to use, when, and why
  • Oxygen Absorbers — a "must-use" food protection item for long-term food storage
  • Storing Food Safely for Short- or Long-Term Storage — decide what your needs are — Long term? Short term? Bit of Both?
  • Build your own "out of sight" food storage wall — easy steps — takes about three hours
  • Re-Hydrating Dehydrated Food — which water is the best to use and other tasty ideas!
  • Dehydrating Fruit — featuring the top 14 fruits
  • Dehydrating Vegetables — covering the top 16 veggies
  • Dehydrating Meat — the easy way using pre-cooked Chicken, Roast Beef, Turkey

Along With Six of my Favorite Recipes with Dehydrated Food:

  • Carrot Soup
  • Cauliflower Soup
  • Potato Bacon Hash
  • Ratatouille
  • Apple Sauce
  • Banana Cinnamon Rolls

So jump right on in – You won't be disappointed.

So jump right on in
You won't be

just $15 (save half the cost!!!)
click on the colorful
dehydrator trays
to see much more about
this in-depth course
on Food Dehydrating :-)

Food Dehydrating Made Easy!

Click on the blue "Start Learning Now"
button or "Take This Course" button
at the top of
this page on Udemy
on the right,
and keep your food pantry stocked -
whatever the reason or season!

What Others Have to Say About Our 3-Hour Video Course On Udemy:

by George P.,
Very in-depth course

I love courses like this that go really in-depth on a focused area. Susan is obviously very experienced with using a food dehydrator and I enjoy watching how she shares all the tricks she's learned over the years. Tips on everything from the use of oxygen bags to how to rehydrate foods to specific temperature settings for different fruits, vegetables and meats. The real benefit for me is that I'm currently a casual food dehydrator (already own a Nesco) and now that I'm more confident in my preparation techniques I can move towards making dehydrated foods a larger portion of my food supply.

by Mrs Amanda Bennetts
Wow I feel like an expert now

I knew nothing about dehydrating food before & now, after doing this course I feel like an expert :) Thanks Susan, it was lots of fun learning about all the different aspects & I really enjoyed your enthusiasm for every element. Fantastic course that I would recommend to anyone :)

by Charity Cason
A very comprehensive course on food dehydrating!

This course really covers it all when it comes to learning food dehydrating! I like how it's laid out and the videos are very informative and easy to understand. Would highly recommend for anyone who wants to make good use of food dehydrating techniques!

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Food Dehydrating Made Easy!

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